Let Me Tell You About These Wraps (And My Mild Obsession) So, here’s the deal: I stumbled on these 2-ingredient cottage cheese wraps almost by accident last spring when I was too tired to cook but, good grief, was I ever hungry. There’s something oddly satisfying about turning a tub of cottage cheese (the full-fat…
If you’d told me a few years ago I’d be pan-frying gnocchi instead of just boiling it like I learned from my mum (who, to be fair, usually chose the quickest route to get dinner on the table after work), I’d have probably made a face. But one random Thursday, out of pure kitchen boredom,…
So, About This Stroganoff I Can’t Stop Making… If you’ve ever craved a giant bowl of something creamy and comforting (but didn’t want to go near beef or spend a small fortune at the shop), you’re in good company. I think the first time I made this creamy vegetarian mushroom stroganoff, it was after one…
The Time I Finally Got My Eggs Right (Thanks Oprah!) Alright, let me set the scene. It was a Saturday, rain pouring and me standing in the kitchen in my mismatched pajamas, trying (yet again) not to murder a bowl of eggs. I used to think scrambled eggs were easy-peasy—until I landed on Oprah’s 4-ingredient…
Let Me Tell You About This Glaze (And My Salmon Fiasco) I have this memory of burning salmon so badly one summer that my kitchen smelled like campfire for days. No kidding, even the cat wouldn’t come near. But after a bit of trial, error, and, uh, more error, I landed on this Maple Chili…
Hey there! So, the other day, I was rummaging through my fridge, absolutely desperate for something green and fresh (you know how it is after a week of takeouts), and I stumbled upon a bag of peas and some mint leaves. Voilà, the perfect excuse to whip up a batch of my all-time favorite Pea…
Oven Baked Chicken Bites are a delicious and healthy alternative to fried chicken bites, offering a crispy texture and juicy flavor without the added calories from frying. This dish has become a favorite in many households due to its simplicity and the use of wholesome ingredients. Baked chicken bites are believed to have originated as…
Salmon patties are a classic dish that brings together the rich flavors of salmon with delightful herbs and spices, forming a satisfying meal or snack. This dish has been a staple for many due to its simplicity and versatility. Made with fresh or canned salmon, these patties are not only quick to prepare but also…
Korean Rolled Omelette, known as Gyeran Mari, is a staple in Korean cuisine that reflects both simplicity and elegance. This delightful dish is commonly served as a side dish or banchan, offering a savory and satisfying experience that complements any meal. Originating from Korea, Gyeran Mari is made by rolling multiple layers of seasoned egg,…
Air Fryer Juicy Steak Bites are a delicious and quick meal option perfect for busy weeknights or a savory appetizer for gatherings. The versatility and ease of the air fryer make it an ideal kitchen appliance, turning a good dish into a great one. Steak bites, known for their rich flavor and tender texture, have…