Chocolate Marshmallow Swirl Cookies combine the rich, decadent taste of chocolate with the gooey, sweet allure of marshmallows, creating a cookie that's sure to satisfy any sweet tooth. These cookies are a twist on traditional chocolate chip cookies, offering a unique texture and flavor.
Chocolate cookies have a long history, with the first chocolate chip cookie being credited to Ruth Wakefield in the 1930s. Our recipe takes this classic a step further by incorporating marshmallows, which melt into delightful swirls as the cookies bake.
If you're a fan of chocolate and marshmallows, these cookies will quickly become your new favorite. This recipe provides a moist and chewy bite each time, thanks to the combination of high-quality cocoa powder and soft marshmallows.
For more inspiration on baking with chocolate, you might want to visit Epicurious for a wide array of dessert ideas.
Ingredients for Chocolate Marshmallow Swirl Cookies
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
Instructions for Making Chocolate Marshmallow Swirl Cookies
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Gradually blend the dry ingredients into the wet mixture until just combined.
- Fold in the chocolate chips and mini marshmallows gently.
- Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are set and the marshmallows have begun to melt into swirls.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutritional Information
These Chocolate Marshmallow Swirl Cookies are more than just a treat; they provide a modest energy boost with their sugar and carbohydrate content. Each cookie is approximately 150 calories, which makes them a sensible indulgence when enjoyed in moderation.
They contain about 7 grams of fat, 20 grams of carbohydrates, and 1 gram of protein per serving. The sugar content is around 14 grams per cookie, predominantly from the marshmallows and sugars used.
While they do not offer significant vitamins or minerals, they do provide a small amount of calcium and iron from the cocoa powder. For more on the nutritional value of ingredients, visit the USDA Nutrient Database.
Wine/Beverage Pairings With Chocolate Marshmallow Swirl Cookies
Pairing Chocolate Marshmallow Swirl Cookies with the right beverage can enhance your tasting experience. A cold glass of milk is a classic choice, balancing the sweetness of the cookies with its creamy texture.
For adults, a rich, full-bodied red wine like a Merlot or a sweet dessert wine like a port can complement the cookies' chocolatey flavor.
Coffee lovers might enjoy these cookies with a hot cup of espresso or cappuccino, as the bitterness of the coffee contrasts beautifully with the sweetness of the cookies.
Cooking Tips and Variations
When making Chocolate Marshmallow Swirl Cookies, using room temperature ingredients can make a big difference in the texture of your cookies. Softened butter creams better with sugars, resulting in a fluffier dough.
If your marshmallows are too large, consider cutting them into smaller pieces to ensure they melt evenly into the cookies. Alternatively, you could try using marshmallow fluff for an even swirlier effect.
For those who prefer a bit of extra crunch, consider adding some chopped nuts like pecans or walnuts to the batter. If you're a fan of extra gooey cookies, underbake them slightly to keep the centers soft and chewy.
Remember, cookies continue to bake a bit even after being removed from the oven.
Serving Suggestions
Chocolate Marshmallow Swirl Cookies are best enjoyed fresh from the oven, when the marshmallows are still gooey and the chocolate is perfectly melted. Serve them on a large platter, stacking them in a pyramid to create an inviting, bakery-style display.
These cookies make a delightful addition to any dessert table, whether for a family gathering or a party. For an extra special treat, consider serving them with a scoop of vanilla ice cream on top, allowing the warmth of the cookies to soften the ice cream.
Alternatively, these cookies can be used as a base for an ice cream sandwich, simply by placing a scoop of your favorite ice cream between two cookies.
Chocolate Marshmallow Swirl Cookies Health Benefits
While Chocolate Marshmallow Swirl Cookies are undoubtedly a treat to be enjoyed in moderation, they do have a few redeeming qualities. Cocoa powder, one of the key ingredients, contains antioxidants that can help improve heart health and lower blood pressure.
Additionally, dark chocolate chips, if used, can be a rich source of flavonoids, which have been linked to various health benefits. However, it's important to consider the sugar and fat content, as these can contribute to increased calorie intake.
Balancing these cookies within a varied diet and a healthy lifestyle can allow you to enjoy them without guilt.
FAQs About Chocolate Marshmallow Swirl Cookies
Can I freeze the dough for Chocolate Marshmallow Swirl Cookies?
Yes, you can freeze the dough. Scoop the dough onto a baking sheet and freeze until solid. Then transfer to a sealed container or freezer bag for up to 3 months.
What can I use instead of marshmallows?
If you don't have marshmallows, you could use marshmallow fluff, though the texture will be slightly different. Alternatively, omit them entirely for a classic chocolate chip cookie.
How do I store these cookies to keep them fresh?
Store the cookies in an airtight container at room temperature for up to 5 days. For longer storage, freeze them in a sealed container for up to 3 months.
Chocolate Marshmallow Swirl Cookies are a delightful and indulgent treat that brings together the best of chocolate and marshmallow flavors. These cookies are perfect for any occasion, whether you're looking to impress at a party or simply indulge in a sweet snack at home. The combination of textures and flavors makes them a hit with both kids and adults. Remember to enjoy them fresh and warm for the best experience. Whether paired with milk, coffee, or wine, these cookies are sure to satisfy any sweet cravings. With a few tips and variations, you can customize these cookies to suit your taste, making them a versatile addition to your baking repertoire.