Chocolate Chip Cannoli Dip is a delightful twist on the classic Italian dessert, cannoli. Originating from Sicily, cannoli have been a beloved treat for centuries, traditionally featuring crisp shells filled with a sweet ricotta cream.
This dip version captures the rich, creamy essence of cannoli without the fuss of frying or baking. Perfect for parties or a cozy night in, this dip is both simple to make and exceptionally satisfying.
The combination of creamy ricotta, smooth mascarpone, and rich chocolate chips creates a texture and flavor that is irresistibly indulgent. Whether you’re hosting a gathering or looking for a quick dessert, Chocolate Chip Cannoli Dip is sure to be a hit.
For more on the traditional cannoli, you can explore its history on this Italian cuisine site.
Ingredients for Chocolate Chip Cannoli Dip
- 1 cup ricotta cheese
- 1 cup mascarpone cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1 cup mini chocolate chips
- Waffle cone pieces or graham crackers for serving

Instructions for Making Chocolate Chip Cannoli Dip
- In a large mixing bowl, combine ricotta cheese and mascarpone cheese until smooth.
- Gradually add in powdered sugar, mixing until fully incorporated.
- Stir in the vanilla extract and ground cinnamon until well combined.
- Fold in the mini chocolate chips.
- Transfer the mixture to a serving bowl and refrigerate for at least an hour before serving.
- Serve with waffle cone pieces or graham crackers for dipping.

Nutritional Information
Understanding the nutritional value of Chocolate Chip Cannoli Dip can help manage dietary needs and preferences. Generally, a serving size of about two tablespoons contains approximately 150-200 calories, depending on the specific brands of cheese and chocolate used.
It provides a source of calcium and protein from the ricotta and mascarpone cheeses, yet it also contains sugar and fat, making moderation key. If you're following a specific diet or have dietary restrictions, consider using low-fat cheeses or reducing sugar content for a lighter version.
For more detailed nutritional analysis, tools like MyFitnessPal can offer insights based on the exact ingredients you choose.
Wine/Beverage Pairings With Chocolate Chip Cannoli Dip
Pairing your Chocolate Chip Cannoli Dip with the right beverage can elevate the dessert experience. A sweet Italian dessert wine, such as Moscato d'Asti, complements the creamy and sweet flavors of the dip beautifully. Alternatively, a rich, dark coffee or espresso can cut through the sweetness, offering a balanced palate.
For non-alcoholic options, a vanilla herbal tea or rich hot chocolate pairs wonderfully with the dip’s chocolatey notes.
Cooking Tips and Variations
To achieve the best texture in your Chocolate Chip Cannoli Dip, ensure that both the ricotta and mascarpone cheeses are at room temperature before you begin mixing. This ensures they combine smoothly without any clumps.
If you’re looking for a variation, consider adding a splash of almond extract for a nutty twist, or some orange zest for a refreshing citrus note. You can also experiment with different types of chocolate, such as dark or white, for a unique flavor profile.
For a touch of elegance, sprinkle some chopped pistachios or candied fruits on top before serving.

Serving Suggestions
Chocolate Chip Cannoli Dip is best served in a decorative bowl surrounded by an array of dippable treats. Arrange waffle cone pieces, graham crackers, or even fresh fruit slices like apples and pears around the dip.
For a more festive presentation, you could serve the dip in individual cups for easy party distribution. This dip also makes a wonderful addition to a dessert spread alongside other finger foods and sweet bites.
Consider serving it with a variety of chocolates and nuts to complement the creamy texture of the dip. If you’re serving this at a seasonal event, like a holiday party, adding a sprinkle of festive colored sprinkles can make it even more eye-catching.
Chocolate Chip Cannoli Dip Health Benefits
While Chocolate Chip Cannoli Dip is a delicious treat, it's important to enjoy it in moderation due to its sugar and fat content. However, the ricotta and mascarpone cheeses are good sources of calcium and protein, contributing to bone health and muscle maintenance.
For those looking to make a healthier version of this dip, consider using part-skim ricotta and mascarpone, or even substituting Greek yogurt for some of the mascarpone to increase protein content and reduce fat.
Additionally, using dark chocolate chips instead of milk chocolate can also provide antioxidants, which are beneficial for heart health.
FAQs About Chocolate Chip Cannoli Dip
Can I make Chocolate Chip Cannoli Dip ahead of time?
Yes, you can prepare the dip a day in advance. Store it in the refrigerator in an airtight container and stir it well before serving.
Can I freeze Chocolate Chip Cannoli Dip?
Freezing the dip is not recommended as it can alter the texture of the cheeses, making them gritty upon thawing. It's best served fresh or refrigerated for short term.
What can I use as a substitute for mascarpone cheese?
If mascarpone isn't available, you can use cream cheese mixed with a bit of cream to achieve a similar texture and richness.
Is this dip suitable for vegetarians?
Yes, as long as the chocolate chips used are vegetarian, this dip is suitable for a vegetarian diet.
How can I make this dip less sweet?
You can reduce the amount of powdered sugar or use a natural sweetener like honey or maple syrup to adjust sweetness to your liking.
In conclusion, Chocolate Chip Cannoli Dip is a simple yet decadent dessert that brings the joy of traditional cannoli to your table in a fun and easy way. Its creamy texture and chocolatey goodness make it a crowd-pleaser for any occasion. Whether you're a long-time fan of Italian desserts or new to the world of cannoli, this dip offers a delightful experience that's sure to impress. So gather your favorite dippables and enjoy this sweet treat, knowing that it's both delicious and versatile.