The Mississippi Sin Quiche Recipe is a delightful twist on traditional quiche, infusing Southern flavors into a classic French dish. Originating from the Mississippi Sin Dip, this quiche version offers a creamy, cheesy, and slightly spicy filling encased in a buttery crust.
It embodies the spirit of Southern cooking, known for its bold flavors and hearty ingredients. This quiche is perfect for brunch, lunch, or dinner, providing a comforting meal that brings warmth and satisfaction.
Its versatility allows for various ingredients to be added or substituted, catering to different tastes and dietary preferences. The Mississippi Sin Quiche is particularly known for using cream cheese and cheddar, creating a rich and decadent texture that is simply irresistible.
Whether you're a fan of the original dip or a quiche enthusiast looking for something new, this recipe will surely become a favorite. For more insights on quiche variations, you can visit Serious Eats.
Ingredients for Mississippi Sin Quiche Recipe
- 1 pre-made pie crust
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 4 large eggs
- 1 cup cooked ham, diced
- 1/4 cup sour cream
- 1/4 cup diced green onions
- 1 tablespoon Worcestershire sauce
- 1 tablespoon hot sauce
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions for Making Mississippi Sin Quiche Recipe
- Preheat your oven to 375°F (190°C).
- Place the pie crust into a 9-inch pie dish and set aside.
- In a medium bowl, combine the shredded cheddar cheese and cream cheese until smooth.
- In a separate large bowl, beat the eggs and then add the diced ham, sour cream, green onions, Worcestershire sauce, hot sauce, and garlic powder. Mix until well combined.
- Fold the cheese mixture into the egg mixture gently to combine.
- Pour the filling into the prepared pie crust, spreading it evenly.
- Bake the quiche in the preheated oven for 35-40 minutes, or until the filling is set and the top is golden brown.
- Remove from the oven and let it cool for a few minutes before slicing.
- Serve warm or at room temperature.
Nutritional Information
The Mississippi Sin Quiche Recipe is rich in protein due to the eggs and ham, making it a filling and satisfying meal. One serving provides approximately 300 calories, with a balanced distribution of macronutrients.
The cheese and cream cheese contribute to the fat content, which is predominantly unsaturated, providing a source of energy and aiding in the absorption of fat-soluble vitamins. The inclusion of green onions adds a touch of fiber and important micronutrients like vitamin K and C.
This quiche is substantial enough to be the centerpiece of a meal, especially when paired with a fresh salad or roasted vegetables. For more detailed nutritional information about quiche ingredients, you can refer to NutritionData.
Wine/Beverage Pairings With Mississippi Sin Quiche Recipe
The richness of the Mississippi Sin Quiche pairs beautifully with a crisp white wine like Sauvignon Blanc or a sparkling wine if you’re in the mood for bubbles. These wines counterbalance the creamy texture and enhance the savory flavors of the quiche.
Alternatively, if you prefer non-alcoholic options, a chilled herbal iced tea or a sparkling citrus-flavored water can complement the dish without overpowering it.
Cooking Tips and Variations
To perfect your Mississippi Sin Quiche Recipe, consider these tips: for a crispier crust, blind bake the pie crust for 10 minutes before adding the filling. Experiment with different types of cheese for varied flavors; for instance, a smoky gouda can add depth.
If you prefer a spicier kick, increase the amount of hot sauce or add diced jalapeños. For those watching their fat intake, substitute sour cream with Greek yogurt. This recipe is also versatile enough to accommodate other proteins, such as cooked bacon or sausage, instead of ham.
To ensure even cooking, let your ingredients reach room temperature before mixing. Finally, letting the quiche rest for a few minutes after baking makes slicing easier and enhances the flavors.
Serving Suggestions
The Mississippi Sin Quiche Recipe is best served warm, allowing the flavors and textures to be fully appreciated. Pair it with a light salad with vinaigrette dressing to cut through the richness of the quiche.
A side of roasted vegetables, such as asparagus or bell peppers, can add a colorful and nutritious complement to your meal. If you're serving brunch, consider offering a selection of fresh fruits, such as berries or melon slices, for a refreshing contrast.
This quiche also works well as a part of a buffet spread, allowing guests to serve themselves slices alongside other dishes. For a cozy dinner, serve it with a bowl of soup, such as tomato bisque, to create a comforting and complete meal.
Mississippi Sin Quiche Recipe Health Benefits
While the Mississippi Sin Quiche Recipe is indulgent, it also offers some nutritional benefits. Eggs are a great source of high-quality protein and contain important nutrients such as choline, which supports brain health. The cheese provides calcium, essential for maintaining strong bones and teeth.
For a healthier version, consider using a whole wheat crust to increase fiber intake or opt for low-fat cheese and cream cheese to reduce saturated fat content. Including more vegetables in the filling, such as spinach or zucchini, can enhance the nutritional profile by adding vitamins and minerals.
This quiche, when eaten in moderation as part of a balanced diet, can be enjoyed by those looking for comfort food with a touch of nutritious ingredients.
FAQs About Mississippi Sin Quiche Recipe
Can I make the Mississippi Sin Quiche ahead of time?
Yes, you can prepare the quiche a day in advance. Store it in the refrigerator and reheat it in the oven before serving.
What can I substitute for ham in the quiche?
You can substitute ham with cooked bacon, sausage, or even a vegetarian alternative like mushrooms or spinach.
How do I know when the quiche is done?
The quiche is done when the filling is set and the top is golden brown. A knife inserted into the center should come out clean.
The Mississippi Sin Quiche Recipe brings a unique and flavorful twist to traditional quiche, perfect for any meal of the day. Its rich and creamy filling, combined with the flaky crust, makes it a dish that is sure to impress. Whether you're cooking for a family gathering or a casual brunch, this quiche is a versatile and crowd-pleasing option. Remember to experiment with different ingredients and flavors to make it your own. Enjoy the delightful combination of Southern flavors and classic quiche elements with this irresistible recipe.